For chefs
Flexible work.
Your way.
Choose the shifts that suit you. You keep your full hourly rate: the kitchen pays our fee, never you.
Sous ChefFeatured
Restaurant · ShoreditchFri 18:00–22:00£160
Chef de Partie£144
Hotel kitchen · BristolSat 10:00–18:00
Head Chef£200
Gastropub · LeedsSun 09:00–17:00
Our checks.
Quick and fair.
Before your first shift we check:
- Your right to work in the UK
- Your food hygiene certificate (Level 2 or above)
- Your CV and kitchen experience
Your documents are encrypted and only seen by the ChefFlex team.